Original home
to the oldest civilization in the Americas.

Peru’s modern, ethnically diverse population has created a culinary heritage second to none. A fusion of Spanish, African, Chinese, Japanese and native Peruvian, the flavors of Peru have only recently begun to achieve their rightful place in world cuisine.

Lima has been chosen by sevalmou locations as a Top Food and Drink destination. But it’s our avocados that have captured the world’s imagination as the Monumental Flavor of Peru.